Demand Planner
Responsibilities
Gather, analyze and validate all data that will be used in preparing forecasts.
Provide forecasts on demand and replenishment needs.
Replenished suppliers, assess and reorder.
Monitor the central purchasing for dry food business replenishment objectives.
Co-plan with merchandiser for supplier’s delivery to stores and support local stores replenishment activities.
Utilize inventory management framework capability and match with replenishment demands.
Monitor document and communicate supplier performance in the areas of quality, delivery and responsiveness to corrective actions.
Preparation & submission of import/export documentation as required.
Co-plan with DC for supplier’s replenishment to DC.
Qualifications
Bachelor Degree or higher in Business Administration or related field.
Minimum 5 years’ experience in local or dry food, consumer products replenishment and planning
Knowledge of a variety of local products
Planning and executing skills
Result orientation, Good communications skills
Able to work with different type of people
Understanding of supply and demand planning principles
Excellent communication, interpersonal and organizational skills
Computer skills (MS office, advanced excel)